How Time Flies

I work on Thursday's. I have the whole third floor to myself. This is my chance to organize and get some deep cleaning done before the weekend rush. With no supervision, and no great expectations of much being done other then restocking needed items. I am not that person, so I exceed their expectations simply by being who I am. I have six hours, so with a plan in mind I attack that which begs to be done. The dirty jobs don't bother me much, so get the worst out of the way first, take the fryer apart and make it look new again. Flat-top is in my sights next and then on to the floors. The walk-in is begging for attention, here is where my O.C.D. is really going to kick in. Start by throwing out anything outdated, pull everything from their shelves and clean,clean,clean! Once this is done its time to label the shelves and place items back in according to serve-safe storage protocol. The day goes by fast, restocking only takes a short time. Now its time for a break, but wait, six hours are gone and my day is done.